From EatingWell: September/October 1995 — Subscribe Now!
Buttermilk and apple butter contribute to the moistness of this simple, one-bowl cake.
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what can be used instead of apple butter? we don't have that where i come from.... |
1 week 1 hour ago |
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Very good. Even my picky 16 year old son loved it. Sprinkled the top with cinnamon sugar during last 10 minutes of baking. Next time will try vanilla sugar. jdmerkel |
4 weeks 4 days ago |
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