Almond-Honey Power Bar

January/February 2010

Your rating: None Average: 4.2 (355 votes)

Great for breakfast on the go! Golden roasted nuts, seeds and oats are enveloped by flavorful almond butter in these delectably chewy, no-fuss energy bars. Unrefined turbinado sugar adds a deep caramelly undertone. Feel free to use light brown sugar instead. Bars stored at room temperature will be softer than those that are refrigerated.

"I made these yesterday, and the three of us devoured them. Must make more today. Reminds me of eating Cracker Jacks!!! But good for you. I used peanut butter instead of the almond butter. Really wonderful!!!!! "
Almond-Honey Power Bar

60 Reviews for Almond-Honey Power Bar


From the Carbohydrate Exchanges, I would guess there is a total of ~38 g Carbs and 23 g of those from sugars, the rest from starches.

I made this recipes and drizzled melted dark chocolate over the top! Adds a few more calories but with a large glass of milk this is a great meal! My family loved them and ate them all up. I also used 7 whole grain honey puffs which were fabulous. Used dried apricots and cranberries. Lots of variations that can be made!


Way too sweet for me!! I think I would love these with about half as much sugar.


Wonderful recipe! Very quick and easy. Great for a mid-day snack.
I used peanut butter instead of almond butter and they came out fine. I also added in dried dates and cranberries. Keep them in the fridge and they'll be good for weeks.


I love this recipe. I used dried cherries instead of golden raisins because my bulk grocery was out of golden raisins. I think the currants are essential - they make a nice sweet spot and fool husbands into thinking they're eating chocolate chips!!! :)

I can't wait to try some more fruit variations!!!


What's the sugar content? Does anyone know?


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