Lamb & Chickpea Chili
This spicy chili has a North African spin with lamb, cinnamon and harissa. If you can't find harissa, use mild chili powder in its place. You can turn up the heat with a little cayenne or hot sauce if you like it spicy. Serve with whole-wheat pita bread and tabbouleh. Download a FREE Top 10 Salad Recipe Cookbook!

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