Balsamic-Glazed Beets with Pecans

Balsamic-Glazed Beets with Pecans
The gorgeous colors of yellow and Chioggia beets shine in this recipe thanks to a white vinegar in the glaze. If you're using red beets, regular balsamic vinegar is also a good option. Serve with grilled steak or roasted salmon fillets. Download a FREE Healthy Vegetable Side Dish Recipe Cookbook!