Grilled Pizza with Prosciutto, Corn & Basil

Grilled Pizza with Prosciutto, Corn & Basil
If you have time, let the dough stand at room temperature for 10 to 15 minutes to make rolling it out easier in this 20-minute healthy pizza recipe. Thawed frozen corn works in place of fresh, just pat it dry before sprinkling it on the pizza. Download a Free Cookbook of Our Best Summer Recipes!

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