Smoked Trout Hash with Mustard Greens

Smoked Trout Hash with Mustard Greens
We've combined assertive mustard greens, smoky trout and crisped potatoes in this interpretation of a hash. If you prefer a milder green, substitute mature spinach or chard. Make it a Meal: Lay a Poached Egg on top and serve with sliced tomatoes and cracked pepper. Download a Free Top 10 Seafood Recipe Cookbook!

Recipes in slideshow