Gnocchi with Mushrooms & Pumpkin Cream Sauce

Gnocchi with Mushrooms & Pumpkin Cream Sauce
Pumpkin isn't just for pie! In this healthy gnocchi recipe, canned pumpkin serves as the base for a creamy sauce. For the best flavor, top with real Parmigiano-Reggiano cheese. Save the leftover pumpkin puree for a smoothie or pancakes. Download a Free Cookbook with Healthy Vegetarian Recipes!