Healthy Cinnamon Recipes

Here we take all the warm, delicious flavors of cinnamon buns and roll them into a cake smothered with a sweet cream cheese frosting. It's best enjoyed fresh out of the oven.

This satisfying peanut butter-banana toast gets a sprinkle of cinnamon for an extra flavor boost.

Add a sprinkle of cinnamon to a juicy pear for a delicious and healthy evening snack.

A sprinkle of cinnamon adds the perfect touch to a juicy and sweet apple. Enjoy this as an easy and nutritious evening snack.

Slow-cook apple halves in a spiced cider mixture and serve as dessert drizzled with caramel topping and sprinkled with pecans.

A tender biscuit-like topper sets off the ripe, juicy fruit in this low-calorie dessert.

These are so moist and tender, you'll think you're eating the tops of pumpkin muffins.

This snack cake with pumpkin and spices is topped with an apricot-ginger glaze and sprinkled with toasted almonds.

For a twist on tradition, we transformed pumpkin from the usual pie into an enchanting side dish recipe.

Juicy baked apples, a tender biscuitlike crust, and a sweet and spicy sauce add up to this diabetic-friendly dessert. That is truly amazing!

These pretty and easy-freezy pumpkin treats are great for a fall party or holiday dinner dessert.

Highlight summer fruit in this not-too-sweet dessert that's done in under an hour.

The key to making this healthy, smooth pudding is constant slow whisking. A staff favorite, this recipe is one you'll want to pin for an easy make-ahead dessert.

Laced with tangy-sweet pomegranate molasses and fragrant spices, this healthy and delicious Persian stew is traditionally prepared for festive occasions. Here we make it with chicken for a quick and easy dinner but it can also be made with lamb stew meat for special occasions. Serve with brown rice to sop up any extra sauce.

Pomegranate seeds are a festive garnish for this flavorful dessert.

Switch up your morning oatmeal routine with this so-easy chia pudding recipe. It's made just like overnight oats: combine chia and your milk of choice, let soak overnight, then top with the classic flavor combo of apples and cinnamon, with pecans for added crunch.

Grilled corn turns up across the globe, from Japan's supernaturally sweet Hokkaido corn to Mexico's elote, grilled corn slathered with mayonnaise and grated Cotija cheese. In this healthy corn on the cob recipe, the corn takes its inspiration from Cambodia's pod oeng, corn grilled with pandan leaf–flavored coconut milk.

Skip the greasy mess and bake these healthier churros rather than frying them in oil. The cinnamon-sugar-dusted classic Mexican dessert comes out of the oven crunchy on the outside and tender on the inside.

Have your coffee cake and eat it too with this easy gluten-free recipe that tastes just like the real thing. The addition of yogurt and diced apple makes for a wonderfully moist cake with a crumbly topping, perfect for brunch or for a coffee-break treat.

These rolls are wonderfully fluffy and packed with cinnamon flavor--you'd never know they're gluten-free. Plus, with only one rise time, this recipe is quicker to make than other yeasted doughs.