Healthy 10-Minute Recipes

Skip frozen burritos and make your own by spicing up a can of refried black beans with chopped pickled jalapeños. Serve this easy vegetarian dish with tortilla chips, if desired.

It's like egg salad and avocado toast had a baby in this 5-minute healthy breakfast.

Harissa, the flavorful chili paste from Tunisia, gives this mackerel salad a spicy punch. If you need an alternative, try another chili paste, such as gochujang, sambal oelek or chile-garlic paste.

Get perfectly cooked scallops every time with this easy method. Sea scallops (the large ones) are sautéed in butter that turns deliciously nutty as it cooks, to make a super fast, special dinner. A splash of lemon juice and fresh herbs finish the dish. Round out the menu with sautéed spinach and brown rice or orzo.

This "cocktail" looks just like its tequila-laced counterpart but is alcohol-free! With only 58 calories per drink it's perfect for dieters.

These limeade slushies are a great thirst quencher on a hot summer day. Delivering a perfect combination of sweet and tart, they take only 10 minutes to prepare.

Here's a quick treat that will satisfy any sweet tooth. Ready in just 10 minutes, this dessert features fresh sweet strawberries and a smooth, citrus-flavored cream cheese, sandwiched between chocolate graham crackers.

For a satisfying and quick snack or dessert, assemble your own cheese board for one, adorned with apricots, almonds and carrots.

Salty cottage cheese and a sweet fresh pear make this snack satisfying.

Red lentils give this smoothie a plant-based protein boost. To make this smoothie vegan, try using unsweetened coconut beverage or almond milk in place of the dairy milk.

Most gremolata recipes call for parsley, garlic and lemon but this version uses fresh cilantro and roasted, salted pumpkin seeds. The added curry paste gives it a bit of a kick and makes it the perfect topping for any number of cooked vegetables.

A combination of fresh mozzarella, ripe tomatoes, pungent basil and a hint of balsamic vinegar is perfection, but even more so with some cooked chicken added in. This dish is quick-and-easy and perfect for a quick lunch or light dinner.

Top Greek yogurt with fresh raspberries and a crushed gingersnap cookie and you've got an easy dessert-for-one, ready in just 5 minutes.

Add cinnamon, cranberries and walnuts to microwave kettle corn for this satisfying snack.

The mix of Dijon-style mustard and honey in this low-fat, low-calorie sauce makes it the perfect partner for pea pods, baby carrots or any of your favorite vegetables.

This healthy twist on tuna salad uses avocado and Greek yogurt in place of mayonnaise. Serve it on cucumber slices, butter lettuce leaves or whole-grain crackers.

Sliced radishes add a peppery kick to this 10-minute slaw, which can serve as both a side and a topping for sandwiches.

Easy to make and delicious, this refreshing, ice-cold coffee drink is perfect for a hot summer day.

Serve this creamy yogurt dip with baby carrots, sliced radishes or whole-wheat pita triangles.

This creamy bean dip is great for a party or picnic. Smoked paprika and ground chipotles add a robust, earthy flavor, but you can also use regular paprika and cayenne if you don't have the other spices on hand.