Healthy Chicken Sandwich Recipes

Greek yogurt takes the place of mayonnaise in this healthy chicken-salad sandwich.

Next time you're in Philadelphia, don't miss out on sampling the city's famous cheesesteak sandwiches, but in the meantime, satisfy yourself at home with this makeover chicken version. Open-faced on whole-grain bread, loaded with sautéed peppers and onions, and topped with melty Provolone cheese, this 30-minute broiled sandwich is easy and delicious!

This easy banh mi (Vietnamese sandwich) recipe features crunchy sweet-and-sour pickles, rich and tender chicken finished with a tangy lime mayo and fresh cilantro for a healthy, mouthwatering meal.

In this delicious and healthy wrap recipe, we gently poach chicken in apple cider and broth, along with aromatics like onion and bay leaves, then reduce the poaching liquid to stir into the chicken, yielding terrific flavor. You can also skip the wrap and serve this over brown rice to make an Asian grain bowl.

The best parts of a Cobb salad--avocado, bacon, chicken and tomato--come together on whole-wheat bread with a creamy ranch-yogurt sauce.

A sloppy joe is typically made with ground beef and a spicy tomato sauce, but not this one! This makeover sandwich combines lean ground chicken breast with green peppers, and is topped with sweet apple slices.

Asian sauce on the chicken adds sweet-and-spicy flavor, while broccoli slaw adds crunch to this main-dish sandwich recipe.

Another time, use the subtly seasoned Dried Tomato-Pepper Spread to spiff up a cold turkey sandwich.

Ready in 30 minutes, these asian inspired sandwiches will please the whole family!

Shredded chicken and chopped green apples are a delightful combination in this quick-and-easy, curried sandwich wrap.

This chicken salad is made with a blend of light mayonnaise and fat-free Greek yogurt. Served on butterhead lettuce leaves instead of bread, and topped with sweet cherries and crunchy almonds, this recipe is a great choice for a light lunch.

Who doesn't love chicken and apples? Ready in under 30 minutes, these sausage sandwiches--topped with a mustardy-maple apple slaw--are a perfect weeknight dinner.

If you want to make your own chicken salad for the recipe, pick up a package of refrigerated or frozen chopped cooked chicken at the supermarket.

Melted cheese and perfectly toasted bread with grilled chicken, pesto and black olives--these Greek-inspired chicken sandwiches won't disappoint!

Use warm pita bread to deliciously corral a sophisticated combination of spinach, pear and chicken. Top with a robust goat cheese sauce.

Who doesn't love a BLT? In this Mexican-inspired version, we've added chicken and avocado and wrapped it in a tortilla, making it easy to eat.

This lower-fat chicken salad can be served as a sandwich, in a tortilla, or for a lower carb option, in hollowed-out tomato shells.

Chicken thighs are slowly cooked with Italian-style sauce and herbs, then served on crusty bread slices with olives and two savory cheeses.

Pineapple adds the perfect amount of sweetness to these summery sandwiches.

Premade whole-grain tortillas make a surprisingly easy wrap for this Asian-style chicken favorite.