Healthy Halloween Recipes

This healthy caramel apple recipe has just enough caramel to give a nice hit of salty-sweet flavor in each bite for a tasty dessert.

Inspired by the classic fall candy but without all the sugar, these festive granola bars are a nutritious and adorable alternative.

This gingerbread-flavored homemade marshmallow recipe is a fun, naturally gluten-free alternative to holiday cookies--and you won't believe how much better homemade marshmallows are than traditional store-bought marshmallows until you taste one. Use a stand mixer to make them, though--hand mixers typically aren't powerful enough to get the job done.

This boldly spiced classic pumpkin pie recipe can be made with canned pumpkin puree, a roasted pie pumpkin or roasted squash. Make your own healthy pastry dough or look for a store-bought frozen pie crust without any partially hydrogenated oils.

You'll have no problem getting your kids to eat their veggies when you present them in this fun, spooky way! Crudités make up the body of a fun skeleton for an easy Halloween party snack everyone will love.

Give ordinary mashed potatoes a delicious lift of color and flavor by adding pumpkin. If you like, serve in mini pumpkins for a special presentation.

Caramel apples can contain up to 60 grams of carbohydrate, so try this lower-carb apple dipper option. A tasty twist on the traditional recipe, apple slices are dipped in rich white chocolate, sprinkled with crushed pretzels, and topped with a sweet caramel drizzle.

Caramel apples can contain up to 60 grams of carbs, but these apple dippers are a lower-carb option. These apple slices--dipped in melted butterscotch, drizzled with sweet maple syrup, and sprinkled with savory pecans--will remind you of your grandmother's pecan pie.

Caramel apples are a delicious treat but can contain up to 60 grams of carbs. Satisfy your sweet craving with these lower-carb apple slices, dipped in peanut butter and sprinkled with chocolate pieces.

Instead of reaching for a caramel apple that can contain up to 60 grams of carbs, make these apple dippers. They are a lower-carb option, and the combination of bold dark chocolate and crunchy gingersnaps on a crisp apple make them a perfect sweet treat.

Whole-wheat flour and wheat germ are in both the cake and the topping of this heart-healthy dessert. If persimmons aren't available, use plums instead.

This versatile recipe gives you the choice of making bar or drop cookies. Either way, the cream cheese frosting enhances the moist pumpkin cookies.

With exceptional flavor and creamy texture, this soup (made with soymilk), will please tastebuds. Plus, the pumpkin makes it pretty!

Get into the Star Wars spirit with this healthy and delicious party treat. This 3-ingredient banana ice cream uses activated charcoal to make the frozen yogurt a striking black color to look like the carbonite Han Solo is frozen in.

Get your pumpkin flavor fix with this diabetic-friendly crème brulée recipe! Allow for ample time for this recipe to chill and set before adding the melted sugar topping.

This healthy cake recipe is like a pumpkin-flavored version of Boston cream pie. Rather than the traditional round shape, we use a 9-by-13 pan to make a four-layer rectangular cake that looks fun and provides more layers of creamy goodness.

Garlic bread meets pumpkin seeds in this baked pumpkin seed recipe--and they really hit it off!

Salty, spicy and garlicky, these roasted pumpkin seeds are the perfect snack for any time of day. Increase the quantity of ground chile if you want 'em extra hot.

Salt-and-vinegar seasoning isn't just for chips. These roasted pumpkin seeds tossed with salt and vinegar are a briny, crunchy treat. Soaking the seeds in vinegar ensures that the deep vinegary flavor remains after baking.

"Everything" bagel spices give these roasted pumpkin seeds an extra hit of flavor that's delicious any time of day.

Have a little Halloween fun at breakfast or snack time with this healthy fruit smoothie bowl that's topped with chia seeds and strawberry to look like a witch.

Here's an easy way to serve up some Halloween fun at breakfast or as an after-school snack. And it's way healthier than all the candy lying around this time of year.

Make an easier, tastier jack-o'-lantern this year--no scooping or sawing required. This delicious, creamy mango smoothie bowl gets topped with chia to make a healthy Halloween-themed snack or breakfast your kids will love.

This no-bake pizza is so easy to make, and it's even more fun to eat! Kids will love the spooky "monster eyes" made from cucumbers, cheese and beans for this cute Halloween snack.