Cheesy Corn Casserole
This cheesy corn casserole is surprisingly light and fluffy, thanks to eggs and a whirl in the blender. The sweet corn batter and salty Cheddar cheese make this casserole pleasing to kids and adults alike.
Source: EatingWell.com, September 2020
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Ingredients
Directions
Nutrition Facts
Serving Size: 1/2 cup
Per Serving:
190 calories; protein 8.1g; carbohydrates 23.2g; dietary fiber 1.4g; sugars 3.5g; fat 7.8g; saturated fat 3.9g; cholesterol 55.8mg; vitamin a iu 398.9IU; vitamin c 2.6mg; folate 29.2mcg; calcium 203.2mg; iron 0.6mg; magnesium 19.7mg; potassium 158mg; sodium 348.7mg; thiamin 0.1mg; added sugar 2g.