Mashed Chickpea Salad with Dill & Capers
Source: EatingWell.com, August 2020
To make ahead: Cover and refrigerate for up to 4 days.
Serving Size: 1/2 cup
186 calories; protein 4.9g 10% DV; carbohydrates 16.1g 5% DV; dietary fiber 4.5g 18% DV; sugars 2.9g; fat 11.7g 18% DV; saturated fat 1.1g 6% DV; vitamin a iu 92.7IU 2% DV; vitamin c 2.1mg 4% DV; folate 33.6mcg 8% DV; calcium 36mg 4% DV; iron 0.8mg 4% DV; magnesium 18.5mg 7% DV; potassium 109.8mg 3% DV; sodium 262mg 11% DV.