A spritz is a perfect apéro cocktail, refreshing and low-alcohol. It opens the palate instead of overwhelming it, making it an ideal pairing with whatever delicious snacks you are serving. Source: EatingWell Magazine, July / August 2020
Fill a tall glass with ice. Add crème de cassis (or syrup), then vermouth (or wine). Top with sparkling water. Garnish with orange zest.