Pork Wrap with Lime-Jalapeño Slaw

Directions

Instructions Checklist

• Step 1

  Spread mayonnaise over tortilla; sprinkle with chili powder. Top with slaw and pork. Roll the wrap up like a burrito, tucking in the sides to hold the ingredients in. Cut in half to serve.

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Nutrition Facts

Serving Size: 1 wrap

Per Serving:

453 calories; protein 20g 40% DV; carbohydrates 29g 9% DV; exchange other carbs 2; dietary fiber 4g 16% DV; sugars 5g; fat 28g 43% DV; saturated fat 6g 30% DV; cholesterol 48mg 16% DV; potassium 327mg 9% DV; sodium 673mg 27% DV.