Pork Wrap with Lime-Jalapeño Slaw

Name: Pork Wrap with Lime-Jalapeño Slaw
Total time: 5 min
Ingredients: 1 tablespoon mayonnaise; 1 8-inch whole-wheat tortilla; ¼ teaspoon chili powder; ½ cup Lime-Jalapeño Slaw (see Associated Recipes); 2 ½ ounces cooked pork cutlet, sliced (see Associated Recipes)

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A leftover cooked pork cutlet and coleslaw from earlier meals make this lunch a breeze to put together.

Patsy Jamieson

Source: Diabetic Living Magazine, Summer 2020

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Recipe Summary

active:

5 mins

total:

5 mins

Servings:

Nutrition Profile:

Diabetic Appropriate

Egg Free

Nut-Free

Soy-Free

Nutrition Info

Ingredients

1 tablespoon mayonnaise
1 8-inch whole-wheat tortilla
¼ teaspoon chili powder
½ cup Lime-Jalapeño Slaw (see Associated Recipes)
2 ½ ounces cooked pork cutlet, sliced (see Associated Recipes)

Directions

Step 1

Spread mayonnaise over tortilla; sprinkle with chili powder. Top with slaw and pork. Roll the wrap up like a burrito, tucking in the sides to hold the ingredients in. Cut in half to serve.

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Associated Recipes

Turkey & Zucchini Burgers with Corn on the Cob

Black Bean Salad with Grilled Pork Cutlets

Nutrition Facts

Serving Size: 1 wrap

Per Serving:

453 calories; protein 20g; carbohydrates 29g; dietary fiber 4g; fat 28g; saturated fat 6g; cholesterol 48mg; potassium 327mg; sodium 673mg.

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Pork Wrap with Lime-Jalapeño Slaw

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Recipe Summary

Ingredients

Directions

Associated Recipes

Nutrition Facts

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Pork Wrap with Lime-Jalapeño Slaw

Gallery

Recipe Summary

Ingredients

Directions

Associated Recipes

Nutrition Facts

Reviews

All Reviews for Pork Wrap with Lime-Jalapeño Slaw