Maple Whiskey Sour
If you're looking for an easy happy hour recipe, but feeling a little limited on ingredients, we've got a bit of good news: you don't have to have a fully stocked bar to turn out a delicious whiskey sour. Hopefully, you've got a little whiskey or bourbon lying around, a bit of maple syrup and fresh citrus. And if you're really looking to elevate your beverage, add some aquafaba to the mix. While not necessary, it stands in for the traditional egg white to create a lovely layer of foam at the top.
Source: EatingWell.com, April 2020
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Serving Size: 1 cocktail
Per Serving:
215 calories; protein 0.6g 1% DV; carbohydrates 30.2g 10% DV; exchange other carbs 2; dietary fiber 0.1g; sugars 25.5g; fat 0.2g; saturated fatg; vitamin a iu 1.8IU; vitamin c 11.8mg 20% DV; folate 6.1mcg 2% DV; calcium 45.9mg 5% DV; iron 0.3mg 2% DV; magnesium 10.2mg 4% DV; potassium 117.1mg 3% DV; sodium 7mg; added sugar 24g.