Pumpkin-Spice Hot Toddy

Pumpkin-Spice Hot Toddy

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From: Diabetic Living Magazine, Winter 2020

Flavored decaf tea adds a seasonal twist to a traditional hot toddy recipe. You can use any flavor of tea for this easy cocktail, but we love the comforting notes of pumpkin-spice in the fall and winter.

Ingredients 1 serving

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  • 6 ounces brewed decaf pumpkin-spice tea or other decaf or herbal tea
  • 1 ounce bourbon
  • 1½ teaspoons honey
  • 1½ teaspoons lemon juice
  • 1 cinnamon stick (optional)
  • 1 strip lemon zest (optional)

Preparation

  • Prep

  • Ready In

  1. Combine tea, bourbon, honey, and lemon juice in a mug. Garnish with cinnamon stick and lemon zest, if desired.

Nutrition information

  • Serving size: 1 cup
  • Per serving: 98 calories; 0 g fat(0 g sat); 0 g fiber; 9 g carbohydrates; 0 g protein; 2 mcg folate; 0 mg cholesterol; 9 g sugars; 0 IU vitamin A; 3 mg vitamin C; 1 mg calcium; 0 mg iron; 1 mg sodium; 14 mg potassium
  • Carbohydrate Servings: ½

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