Top a toasted frozen waffle with cream cheese, plums and granola for a healthy breakfast in a pinch. Loaded with protein, fiber and whole grains, this recipe will keep you full and satisfied all morning. Source: EatingWell Magazine, September 2019

Joyce Hendley
Advertisement

Ingredients

Directions

  • Toast waffle according to package directions. Transfer to a plate. Spread with cream cheese; top with plums and granola. Serve immediately.

    Advertisement

Nutrition Facts

188 calories; 9.6 g total fat; 15 mg cholesterol; 219 mg sodium. 24.9 g carbohydrates; 4.4 g protein; Full Nutrition