This spiked seltzer cocktail is a marriage between a Tequila Sunrise and a Sex on the Beach cocktail. The clementine-hibiscus seltzer really makes this sweet, but not syrupy, cocktail stand out! Serve this chilled or over ice.

Ivy Odom
Source:, October 2019


Ingredient Checklist


Instructions Checklist
  • Process raspberries in a mini chopper or food processor until smooth, about 20 seconds. Strain raspberry puree through a fine mesh strainer; discard solids. Stir together 1/4 cup raspberry puree and grenadine; set aside.

  • Stir together spiked seltzer, orange juice and tequila in a pitcher; divide between 2 (12-ounce) hurricane glasses. Slowly pour 2 tablespoons raspberry mixture into each hurricane glass over seltzer mixture; raspberry mixture should sink to bottom of glass. Garnish each glass with a cherry and orange wedge.

Nutrition Facts

197 calories; protein 1g 2% DV; carbohydrates 19g 6% DV; exchange other carbs 1.5; dietary fiber 1g 4% DV; sugars 14g; fatg; saturated fatg; cholesterol -1mg; vitamin a iu -1IU; niacin equivalents 1.3mg 10% DV; vitamin b6 0.1mg 6% DV; vitamin c -1mg -2% DV; folate -1mcg; calcium -1mg; iron -1mg -6% DV; magnesium -1mg; potassium -1mg; sodium 11mg; thiamin -1mg -100% DV; added sugar 6g; percent of calories from carbs 42; percent of calories from protein 2.