Peanut Butter Energy Balls

Peanut Butter Energy Balls

1 Review
From:, August 2019

These healthy peanut butter and chocolate energy balls deliver a mixture of simple and complex carbohydrates to help fuel you up whenever you need a little boost. They're no-bake and easy to make with ingredients you probably have on hand, like oats and nut butter. Feel free to experiment with different mix-ins—for example, dried fruit or chopped nuts—in place of the chocolate chips and coconut.

Ingredients 17 servings

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Original recipe yields 17 servings
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  • 2 cups rolled oats (see Tip)
  • 1 cup natural peanut butter or other nut butter
  • ½ cup honey
  • ¼ cup mini chocolate chips
  • ¼ cup unsweetened shredded coconut


  • Prep

  • Ready In

  1. Combine oats, peanut butter (or other nut butter), honey, chocolate chips and coconut in a medium bowl; stir well. Using a 1-tablespoon measure, roll the mixture into balls. Store in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 3 months.
  • Tip: People with celiac disease or gluten sensitivity should use oats that are labeled "gluten-free," as oats are often cross-contaminated with wheat and barley.
  • To make ahead: Store in an airtight container for up to 5 days in the refrigerator or up to 3 months in the freezer.

Nutrition information

  • Serving size: 2 balls
  • Per serving: 174 calories; 9 g fat(2 g sat); 2 g fiber; 18 g carbohydrates; 4 g protein; 5 mcg folate; 0 cholesterol; 10 g sugars; 9 g added sugars; 0 vitamin A; 0 mg vitamin C; 6 mg calcium; 1 mg iron; 48 mg sodium; 53 mg potassium
  • Carbohydrate Servings: 1
  • Exchanges: 2 fat, ½ other carbohydrate, ½ starch

Reviews 1

September 25, 2019
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By: Jennifer
These are absolutely amazing...very filling and just the right amount of "sweet". I like to have as afternoon snack with some fruit.
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