Sherry Dijon Vinaigrette
This healthy salad dressing takes just a few minutes to whip together and keeps for several days in the fridge. Try it with spicy greens, such as arugula, or any of your favorite dinner salads.
Source: EatingWell Magazine, September 2019
Ingredients
Directions
Tips
To make ahead: Refrigerate for up to 3 days. If the oil solidifies, let dressing stand at room temperature for about 30 minutes before using.
Nutrition Facts
Serving Size: 1 tablespoon
Per Serving:
86.3 calories; proteing; carbohydratesg; exchange other carbs; dietary fiberg; sugarsg; fat 9.4g 14% DV; saturated fat 1.3g 7% DV; cholesterolmg; vitamin a iuIU; vitamin cmg; folatemcg; calcium 0.1mg; ironmg; magnesiummg; potassiummg; sodium 150.8mg 6% DV.
Exchanges:
2 fat