Strawberry Shrub Mocktail

Strawberry Shrub Mocktail

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From: EatingWell Magazine, June 2019

You can easily multiply this strawberry shrub mocktail recipe to serve a whole party: just muddle the strawberries, basil and lemon in a pitcher, then vigorously stir in the shrub and ice. Top each serving with seltzer.

Ingredients 1 serving

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Original recipe yields 1 servings
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  • 2 strawberries
  • 2 leaves fresh basil
  • 1 (1 inch) strip lemon zest
  • ¾ ounce Strawberry Shrub (see associated recipe)
  • 3 ice cubes
  • 5 ounces cold plain seltzer


  • Prep

  • Ready In

  1. Muddle strawberries, basil and lemon zest in a cocktail shaker or pint jar with a tight-fitting lid until mashed and fragrant. Add Shrub and ice. Cover and shake until cold, about 30 seconds. Strain into a champagne flute and top with seltzer.
  • Equipment: Cocktail shaker

Nutrition information

  • Serving size: ¾ cup
  • Per serving: 61 calories; 0 g fat(0 g sat); 1 g fiber; 16 g carbohydrates; 0 g protein; 9 mcg folate; 0 mg cholesterol; 14 g sugars; 13 g added sugars; 58 IU vitamin A; 23 mg vitamin C; 10 mg calcium; 0 mg iron; 1 mg sodium; 58 mg potassium
  • Nutrition Bonus: Vitamin C (38% daily value)
  • Carbohydrate Servings: 1
  • Exchanges: 1 other carbohydrate

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