You can easily multiply this strawberry shrub cocktail recipe to make a pitcher cocktail to serve a whole party: just muddle the strawberries, basil and lemon in a pitcher, then vigorously stir in the vodka, shrub, Campari and ice. Top each serving with seltzer.

Adam Dolge
Source: EatingWell Magazine, June 2019
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Muddle strawberries, basil and lemon zest in a cocktail shaker or pint jar with a tight-fitting lid until mashed and fragrant. Add vodka, Shrub, Campari and ice. Cover and shake until cold, about 30 seconds. Strain into a glass of ice and top with seltzer.

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Nutrition Facts

178.9 calories; protein 0.3g 1% DV; carbohydrates 17.5g 6% DV; exchange other carbs 1; dietary fiber 0.9g 4% DV; sugars 16.3g; fat 0.1g; saturated fatg; cholesterolmg; vitamin a iu 57.8IU 1% DV; vitamin c 22.6mg 38% DV; folate 9mcg 2% DV; calcium 10.1mg 1% DV; iron 0.2mg 1% DV; magnesium 5.3mg 2% DV; potassium 58.4mg 2% DV; sodium 1.1mg; added sugar 13g.

Reviews (1)

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1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
10/09/2019
Loved this shrub recipe and the cocktail is very refreshing and not overly vinegar-y as some shrubs I've tried have been. Read More