Greek Tomato & Watermelon Feta Salad
To prepare dressing: Whisk oil, vinegar, salt, and pepper in a large bowl.Advertisement
To prepare salad: Add romaine, tomatoes, bell pepper, watermelon, parsley, oregano, and mint to the bowl; toss with the dressing. Top with olives and feta, gently toss again, and serve immediately.
To make ahead: The salad is best when served right away. To serve at a picnic or buffet, plate the watermelon separately and let guests add it as a topping when serving.