Lime Ambrosia Fruit Cup
Place fruit in a very large bowl. Combine lime peel, lime juice, honey, and ginger in a small bowl; pour over the fruit and toss. Just before serving, top with toasted coconut.Advertisement
Tip: To toast coconut, spread in a shallow baking pan lined with parchment paper. Bake in a 350 degrees F oven for 5 to 10 minutes or until golden, shaking pan once or twice, watching closely to avoid burning.