This easy salad recipe makes a stunning side dish for anything you've got cooking for dinner. The bright flavor of the citrus pairs perfectly with peppery arugula and avocado, plus a bit of jalapeño for a slight kick. Source: EatingWell Magazine, March 2019



Ingredient Checklist


Instructions Checklist
  • Combine tangerines, orange, arugula, lime juice, oil, tarragon, jalapeño and salt in a medium bowl. Gently stir in avocado.


Nutrition Facts

183 calories; 14.6 g total fat; 2.1 g saturated fat; 154 mg sodium. 446 mg potassium; 14 g carbohydrates; 5.1 g fiber; 7 g sugar; 2.1 g protein; 544 IU vitamin a iu; 48 mg vitamin c; 75 mcg folate; 58 mg calcium; 1 mg iron; 30 mg magnesium;