Sautéed Pea Shoots with Garlic
Source: EatingWell Magazine, March 2019
Tip: Shaoxing is a seasoned rice wine used for cooking. Dry sherry can be used in its place.
Serving Size: 1/2 cup
150 calories; protein 2.2g 4% DV; carbohydrates 7g 2% DV; dietary fiber 2.2g 9% DV; sugars 3.2g; fat 9.9g 15% DV; saturated fat 1g 5% DV; cholesterol 0mg; vitamin a iu 1890IU 38% DV; vitamin c 22.7mg 38% DV; folate 0mcg; calcium 22.5mg 2% DV; iron 1.2mg 7% DV; magnesium 0.7mg; potassium 2.6mg; sodium 290.9mg 12% DV.
2 fat, 1 1/2 vegetable