Spring Wedge Salad with Strawberry-Basil Vinaigrette
A wedge salad is simple to prepare and this one is bursting with color, taste, and texture. The crisp lettuce wedges are topped with zesty radishes, sweet strawberries, creamy goat cheese, and crunchy pecans and drizzled with a strawberry vinaigrette--try it at your next summer dinner party. Source: Diabetic Living Magazine
Ingredients
Directions
Nutrition Facts
Serving Size: 1 serving
Per Serving:
100 calories; 7.4 g total fat; 1.7 g saturated fat; 4 mg cholesterol; 75 mg sodium. 264 mg potassium; 6.9 g carbohydrates; 2 g fiber; 4 g sugar; 2.5 g protein; 1542 IU vitamin a iu; 22 mg vitamin c; 48 mcg folate; 56 mg calcium; 1 mg iron; 22 mg magnesium;
Exchanges:
1 1/2 fat, 1 vegetable