Spring Wedge Salad with Strawberry-Basil Vinaigrette
A wedge salad is simple to prepare and this one is bursting with color, taste, and texture. The crisp lettuce wedges are topped with zesty radishes, sweet strawberries, creamy goat cheese, and crunchy pecans and drizzled with a strawberry vinaigrette--try it at your next summer dinner party.
Source: Diabetic Living Magazine
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Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 1 serving
Per Serving:
100 calories; protein 2.5g; carbohydrates 6.9g; dietary fiber 2g; fat 7.4g; saturated fat 1.7g; cholesterol 3.7mg; vitamin a iu 1542.1IU; vitamin c 21.8mg; folate 48.1mcg; calcium 55.6mg; iron 1mg; magnesium 21.7mg; potassium 263.9mg; sodium 75.1mg.
Exchanges:
1 1/2 fat, 1 vegetable