Air-Fryer Fish Cakes
Coat the basket of an air fryer with cooking spray.Advertisement
Combine fish, panko, cilantro, chili sauce, mayonnaise, egg, salt and pepper in a medium bowl; stir until well combined. Shape the mixture into four 3-inch-diameter cakes.
Coat the cakes with cooking spray; place in the prepared basket. Cook at 400 degrees F until the cakes are browned and their internal temperature reaches 140 degrees F, 9 to 10 minutes. Serve with lime wedges.
2 1/2 lean protein, 2 fat, 1 1/2 starch, 1/2 other carbohydrate