Avocado Shrimp Ceviche
A lime-juice marinade "cooks" the raw shrimp in this classic ceviche. For a refreshing update, this one is served with a salsa made from creamy avocado, juicy tomato and tangy cilantro. Source: EatingWell.com, January 2019
Ingredients
Directions
Nutrition Facts
Serving Size: 1/2 cup
Per Serving:
95 calories; total fat 4g 6% DV; saturated fat 0.6g; cholesterol 91mg 30% DV; sodium 143mg 6% DV; potassium 331mg 9% DV; carbohydrates 4.1g 1% DV; fiber 2g 8% DV; sugar 1g; protein 12.1g 24% DV; exchange other carbs 1; vitamin a iu 224IU; vitamin c 10mg; folate 25mcg; calcium 44mg; iron 1mg; magnesium 30mg; thiaminmg.
Exchanges:
1 1/2 lean protein, 1/2 fat
