Spinach-Artichoke-Sausage Cauliflower Gnocchi
Hearty and piquant, this quick cauliflower gnocchi dinner incorporates several healthy convenience ingredients, including turkey sausage and tender artichoke hearts, so dinner is on your table fast. Source: EatingWell.com, January 2019
Ingredients
Directions
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Place spinach in a microwave-safe baking dish and microwave on High until thawed, about 5 minutes. Squeeze dry.
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Heat oil in a large skillet over medium-high heat. Add gnocchi and cook, stirring frequently, until browned, about 5 minutes. Stir in sausage, artichoke hearts and the spinach. Cook, stirring, until heated through, about 3 minutes. Sprinkle with Parmesan.
Nutrition Facts
Per Serving:
261 calories; 11.6 g total fat; 29 mg cholesterol; 783 mg sodium. 24.1 g carbohydrates; 14.4 g protein; Full Nutrition
Exchanges:
4 1/2 vegetable, 1 fat, 1 high-fat protein