Homemade Chicken Ramen Noodle Bowls
Prepare soup according to package directions. Stir in ginger and heat until simmering.Advertisement
Divide the soup between 2 wide, shallow bowls. Top each with 1/4 cup each cilantro and carrot, 2 tablespoons scallions and an egg. Finish with Sriracha to taste and sesame seeds.
1 medium-fat protein, 1 starch, 1 vegetable