Chicken Chili Verde
Prepared salsa verde adds tang to this fast weeknight chili recipe and pairs beautifully with the rich caramelized chicken and creamy beans. Don't shy away from the poblano peppers. They offer a mild heat but deliver a depth of flavor you can't find in regular green bell peppers.
Source: EatingWell.com, December 2018
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Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: about 1 1/2 cups
Per Serving:
408 calories; protein 31.6g; carbohydrates 40.5g; dietary fiber 8.6g; fat 13.9g; saturated fat 3.7g; cholesterol 81.4mg; vitamin a iu 1676.2IU; vitamin c 24.7mg; folate 58.9mcg; calcium 109.2mg; iron 3.8mg; magnesium 84.9mg; potassium 869.3mg; sodium 569.6mg; thiamin 0.1mg.
Exchanges:
3 starch, 2 fat, 1 1/2 vegetable, 1 lean protein