Cherry-Walnut Overnight Oats
Combine oats, water and salt in a jar or bowl and stir. Cover and refrigerate overnight.Advertisement
In the morning, heat the oats, if desired, or eat cold. Top with cream cheese, cherries, walnuts, sugar and lemon zest.
Tip: People with celiac disease or gluten sensitivity should use oats that are labeled "gluten-free," as oats are often cross-contaminated with wheat and barley.
To make ahead: When prepping the oatmeal the night before, measure, toast and chop the ingredients for the topping.
2 fat, 2 starch, 1/2 fruit, 1/2 other carbohydrate