Chicken Florentine
Classic chicken Florentine--creamy spinach served atop sautéed chicken cutlets--is a fast and easy meal. To keep calories lower, this recipe uses cornstarch to thicken the cream instead of cheese. This chicken recipe is simple enough for weekdays but also elegant enough for a dinner party.
Source: EatingWell.com, December 2018
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size: 3/4 cup
Per Serving:
375 calories; protein 38.8g; carbohydrates 8.6g; dietary fiber 2.8g; sugars 1.1g; fat 18.2g; saturated fat 6.7g; cholesterol 118.8mg; vitamin a iu 7773.1IU; vitamin c 33.4mg; folate 222.5mcg; calcium 146.4mg; iron 5mg; magnesium 119.3mg; potassium 366.2mg; sodium 469.3mg; thiamin 0.1mg.
Exchanges:
5 lean protein, 3 fat, 1 vegetable