Gram's Holiday Slaw
Combine cabbage, dried cranberries, walnuts, red onion, and bell pepper in a large bowl. Whisk together cider vinegar, oil, sugar, and salt in a small bowl. Add to cabbage mixture. Cover and chill for 1 to 24 hours. Toss before serving.Advertisement
Tips: To toast nuts, spread in a shallow baking pan lined with parchment paper. Bake in a 350 degrees F oven for 5 to 10 minutes or until golden, shaking pan once or twice.
If using a sugar substitute, we recommend Splenda Granular, Equal Spoonful or packets, or Sweet 'N Low bulk or packets. Follow package directions to use product amount equivalent to 1 tablespoon sugar. Nutrition Per Serving with Substitute: Same as below, except 129 cal., 10 g carb. Carb choices: 0.5.
1 1/2 fat, 1 vegetable, 1/2 fruit