Slow-Cooker Vegetable Lasagna
Tip: To prevent condensation building up on the underside of the lid during the 1-hour rest time, place a paper towel under the lid during the rest time.
Equipment: 6-qt. slow cooker
344 calories; total fat 12.5g 19% DV; saturated fat 7g; cholesterol 41mg 14% DV; sodium 423mg 17% DV; potassium 370mg 10% DV; carbohydrates 37.4g 12% DV; fiber 3.4g 14% DV; sugar 9g; protein 21.1g 42% DV; exchange other carbs 3; vitamin a iu 2691IU; vitamin c 40mg; folate 114mcg; calcium 447mg; iron 3mg; magnesium 33mg.