Crystallized ginger--also called candied ginger--is the key ingredient in this fruit-flavored drink. By soaking it with pineapple juice for at least two hours, it gives this spritzer an added zing. Source: Diabetic Living Magazine

Diabetic Living Magazine
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Ingredients

Directions

  • In a pitcher, combine pineapple juice and ginger. Cover and chill for at least 2 hours or up to 24 hours. Strain juice mixture, discarding ginger.

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  • For each serving, pour pineapple juice into a tall glass over ice, filling each glass about three-fourths full. Add enough carbonated water to each glass to fill. If desired, garnish with skewered fresh pineapple.

Tips

Tip: Carefully thread chunks of fresh pineapple on metal or wooden skewers.

Nutrition Facts

93 calories; 2 mg sodium. 23 g carbohydrates; 23 g sugar; 1 g protein;