This grilled chicken has an Italian-inspired taste when topped with a freshly made pesto. Serve it with fresh peas and roasted potato wedges for dinner, or over mixed salad greens for a hearty lunch salad. Source: Diabetic Living Magazine

Diabetic Living Magazine
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Ingredients

Directions

  • Grill chicken breast according to package directions. Mix remaining ingredients in small bowl. Top chicken breast with mixture and serve.

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Nutrition Facts

242 calories; 13 g total fat; 2 g saturated fat; 72 mg cholesterol; 2 g carbohydrates; 1 g fiber; 28 g protein;