To make ahead: Prepare cider as directed; cool. Transfer to an airtight container; cover. Chill for up to 3 days. Serve chilled, or transfer to a large Dutch oven and heat through.
Serving Size: 6 ounces
68 calories; 0.2 g total fat; 6 mg sodium. 188 mg potassium; 16.9 g carbohydrates; 0.2 g fiber; 16 g sugar; 0.1 g protein; 17 IU vitamin a iu; 15 mg vitamin c; 5 mcg folate; 13 mg calcium; 1 mg iron; 7 mg magnesium;