I love salmon almost any way you can make it, but particularly enjoyed this flavor combination with lemon squeezed over the salmon before serving. The crunch from the topping was an added bonus. Will definitely make this again.
June 24, 2019
I don't particularly like fish but this was quite good. Very easy to make - 10 minutes in the preheated oven was perfect. Followed the recipe pretty closely..except a little heavier with the dijon and garlic, and I had no red pepper. It turned out very tasty and will definitely make it again.
April 14, 2019
Delicious! Made as directed and family agreed it was a five-star meal. Next time I may squeeze some lemon juice over my plate for a little added lemon zing.
April 06, 2019
Made pretty much as directed. Excellent.
March 01, 2019
By: Selene Cohen
I made this last night! I loved it . Thank you!
February 13, 2019
By: Shannon Luloff
Fabulous dish- Best salmon dish I have made.
February 12, 2019
By: Julie L
Simple and delicious, I've already made it twice. First time I didn't have fresh rosemary, but second time I did. Great, either way.
January 06, 2019
Best salmon recipe l’ve ever tried.??????
January 05, 2019
Delicious! We eat salmon often, and this recipe is definitely at the top of our list!