The delightful flavors of goat cheese and dried tomatoes make a spread that's perfect on crackers for an appetizer or a snack.

Diabetic Living Magazine
Source: Diabetic Living Magazine


Recipe Summary

15 mins
2 hrs 25 mins


Ingredient Checklist


Instructions Checklist
  • In a small bowl, cover dried tomatoes with boiling water; let stand for 10 minutes. Drain tomatoes, discarding liquid. Finely snip tomatoes.

  • In a medium bowl, stir together snipped tomatoes, goat cheese, cream cheese, basil, garlic, and pepper. Stir in enough of the milk to make mixture of spreading consistency. Cover and chill for at least 2 hours or up to 4 hours. Serve with miniature toasts and/or crackers.

Nutrition Facts

67 calories; protein 3.7g 7% DV; carbohydrates 1.9g 1% DV; exchange other carbs; dietary fiber 0.3g 1% DV; sugars 1g; fat 5.1g 8% DV; saturated fat 3.3g 17% DV; cholesterol 13.9mg 5% DV; vitamin a iu 206.4IU 4% DV; vitamin c 1.2mg 2% DV; folate 2.1mcg 1% DV; calcium 32.7mg 3% DV; iron 0.5mg 3% DV; magnesium 7.3mg 3% DV; potassium 88.7mg 3% DV; sodium 125.8mg 5% DV.