To store fresh ginger, wrap the unpeeled piece in freezer wrap and place it in the freezer - it will keep indefinitely.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
15 mins
total:
15 mins
Servings:
4
Nutrition Profile:
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, stir together tuna, salad dressing, 2 tablespoons of the mayonnaise, the garlic, and ginger. Spread remaining mayonnaise over one side of each of the tortillas. Divide bok choy, sweet pepper, and jicama among wraps. Top with tuna mixture and roll up.

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Nutrition Facts

267 calories; protein 22.1g 44% DV; carbohydrates 20.1g 7% DV; exchange other carbs 1.5; dietary fiber 9.7g 39% DV; sugars 4.6g; fat 11.2g 17% DV; saturated fat 1.3g 7% DV; cholesterol 42.8mg 14% DV; vitamin a iu 2526.2IU 51% DV; vitamin c 57mg 95% DV; folate 36.8mcg 9% DV; calcium 82.8mg 8% DV; iron 0.9mg 5% DV; magnesium 12.3mg 4% DV; potassium 185mg 5% DV; sodium 524.6mg 21% DV.