To store fresh ginger, wrap the unpeeled piece in freezer wrap and place it in the freezer - it will keep indefinitely. Source: Diabetic Living Magazine

Diabetic Living Magazine
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Ingredients

Directions

  • In a large bowl, stir together tuna, salad dressing, 2 tablespoons of the mayonnaise, the garlic, and ginger. Spread remaining mayonnaise over one side of each of the tortillas. Divide bok choy, sweet pepper, and jicama among wraps. Top with tuna mixture and roll up.

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Nutrition Facts

267 calories; 11.2 g total fat; 1.3 g saturated fat; 43 mg cholesterol; 525 mg sodium. 185 mg potassium; 20.1 g carbohydrates; 9.7 g fiber; 5 g sugar; 22.1 g protein; 2526 IU vitamin a iu; 57 mg vitamin c; 37 mcg folate; 83 mg calcium; 1 mg iron; 12 mg magnesium;

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