Chopped red and green apples give a tangy, fresh touch to a classic coleslaw. Source: Diabetic Living Magazine

Diabetic Living Magazine


Ingredient Checklist


Instructions Checklist
  • Combine cabbage, both apples, carrot, bell pepper, and scallions in a large bowl.

  • Whisk together brown sugar, mayonnaise, and lemon juice in a small bowl. Pour over the cabbage mixture; stir to combine. If desired, cover and chill for up to 24 hours before serving.


Tip: If using sugar substitutes, choose from Sweet 'N Low Brown or Sugar Twin Granulated Brown. Follow package directions to use product amount equivalent to 2 Tablespoons brown sugar. (Note: The amount of brown sugar substitute recommended for this recipe is intentionally less than would be equivalent to the regular brown sugar called for.) Nutrition per serving with substitute: Same as below, except 94 calories, 105 mg sodium, 14 g carbohydrate. Daily Values: 2% iron. Exchanges: 0 other carbohydrate; carb choice: 1.

Nutrition Facts

124 calories; 4.6 g total fat; 0.7 g saturated fat; 5 mg cholesterol; 107 mg sodium. 216 mg potassium; 21.6 g carbohydrates; 3 g fiber; 17 g sugar; 1.1 g protein; 2234 IU vitamin a iu; 34 mg vitamin c; 29 mcg folate; 33 mg calcium; 12 mg magnesium;