Southwest Chicken-Stuffed Potatoes
Source: Diabetic Living Magazine
Tip: Use leftover pulp to make mashed potatoes or use to make your favorite potato bread.
Serving Size: 1 chicken-stuffed potato
188 calories; protein 22.1g; carbohydrates 16.9g; dietary fiber 2.4g; sugars 1.3g; fat 4.7g; saturated fat 2.5g; cholesterol 70mg; vitamin a iu 439.8IU; vitamin c 18.6mg; folate 16.2mcg; calcium 118.6mg; iron 0.9mg; magnesium 27.9mg; potassium 454.9mg; sodium 433.8mg.
2 1/2 lean protein, 1 starch