Tangy Chocolate Frosting
The subtle tang in this frosting comes from a combination of cream cheese and yogurt.
Source: Diabetic Living Magazine
Ingredients
Directions
Tips
Tip: We do not recommend using a sugar substitute for this recipe.
Nutrition Facts
Serving Size: 1 3/4 tablespoon
Per Serving:
64.1 calories; protein 2.3g 5% DV; carbohydrates 6.3g 2% DV; exchange other carbs 0.5; dietary fiberg; sugars 5.7g; fat 3.4g 5% DV; saturated fat 1.8g 9% DV; cholesterol 10.5mg 4% DV; vitamin a iu 119.2IU 2% DV; vitamin cmg; folate 2mcg 1% DV; calcium 36.9mg 4% DV; iron 0.1mg 1% DV; magnesium 1.4mg 1% DV; potassium 21.6mg 1% DV; sodium 50.9mg 2% DV.
Exchanges:
1/2 fat, 1/2 other carb