Stuffed Oatmeal

Stuffed Oatmeal

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From: Diabetic Living Magazine

Add your own toppings to your morning oatmeal for a nutritious and delicious breakfast.

Ingredients 1 serving

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Original recipe yields 1 servings
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  • 1 packet instant oatmeal
  • 4 pecan halves, chopped
  • 1 apple cinnamon bar


  • Prep

  • Ready In

  1. Place oatmeal into a small bowl or to-go container and add hot water. Sprinkle pecans on top. Serve with apple cinnamon bar.

Nutrition information

  • Serving size: 1 packet of oatmeal, 4 pecan halves, and 1 apple cinnamon bar
  • Per serving: 291 calories; 8 g fat(0 g sat); 10 g fiber; 42 g carbohydrates; 16 g protein; 0 mg cholesterol; 215 mg sodium;
  • Carbohydrate Servings: 3

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