Whole Wheat Pasta with Chicken & Broccoli
Lunch on the go doesn't have to be boring or typical. This Whole Wheat Pasta with Chicken & Broccoli is quick to prepare and full of flavor. Plus, it's made with whole wheat pasta to keep you satisfied longer.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Tip: Keep blanched broccoli in your refrigerator to add to dishes or eat as a snack.
Nutrition Facts
Serving Size: 1 serving
Per Serving:
305 calories; protein 21g 42% DV; carbohydrates 45g 15% DV; dietary fiber 9g 36% DV; sugars 9g; fat 4.5g 7% DV; saturated fat 1.5g 8% DV; cholesterol 44mg 15% DV; sodium 425mg 17% DV.