5-Minute Breakfast Pizza

5-Minute Breakfast Pizza

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From: Diabetic Living Magazine

Healthy pizza for breakfast? Say no more. You'll feel full and satisfied from the whole wheat bun and vegetables in this breakfast pizza.

Ingredients 1 serving

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Original recipe yields 1 servings
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  • 2 tablespoons whole wheat thin bun
  • 2 tablespoons pizza sauce, divided
  • 2 slices reduced-fat provolone cheese
  • ½ cup cherry tomatoes, sliced
  • 1 tablespoon chopped green pepper
  • 1 tablespoon chopped fresh basil
  • 1 medium nectarine

Preparation

  • Prep

  • Ready In

  1. Spread pizza sauce on whole wheat bun. Top with cheese, tomatoes, and pepper. Microwave 30-45 seconds, until the cheese is melted. Sprinkle with basil. Serve with nectarine.

Nutrition information

  • Serving size: 1 breakfast pizza
  • Per serving: 295 calories; 8 g fat(4 g sat); 8 g fiber; 42 g carbohydrates; 18 g protein; 21 mg cholesterol; 502 mg sodium;
  • Carbohydrate Servings: 3

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