Recipe Image

On-The-Go Blueberry Muffin

  • 5 m
  • 5 m
Diabetic Living Magazine
“This Blueberry Muffin recipe is a quick breakfast option made up of carbohydrates, protein, and fruit, making it a complete and healthy meal.”

Ingredients

    • 1 high-fiber frozen blueberry muffin, thawed
    • 1 hard-cooked egg
    • 1 cup cubed cantaloupe

Directions

  • 1 Microwave muffin until warm. Place warm muffin, hard-cooked egg, and cantaloupe on a small plate or in a to-go container.
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